OCEANbar-cantina

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for bookings call (02) 4385 6616  

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 MENU

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  CANTINA BITES

 SERVED BOTH LUNCH & DINNER

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Marinated Olives

7.00

Edamame Beans

9.50 

Duo of Dips

12.00

Prawns Tostadas

16.50

Chorizo Croquettes

15.00

Tarta de Molinillo

12.50

Mushroom Relleno

15.00

 Spanish Garlic Prawns

18.50

Arancini Balls

15.00

Buffalo Chicken Wings 

15.00

Salt & Pepper Squid

15.00

Marinado Pulpitos

19.50

Tacos

price per taco

chicken $5.00

barramundi $6.50

soft shell crab $8.00

spanish herbs & garlic olive mix (GF, VE)

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panfried with garlic & shallots (GF, VE)

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garlic roasted hummus & balsamic glazed beetroot w. pita bread (V)

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with guacamole and Pico de Gallo (GF)

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with a spicy tomato relish

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capsicum, tomato & parmesan pinwheel tart (V)

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sweet potato, tomato & caramelised Stuffed Mushrooms (GF, VE)

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in pomodoro sauce with char-grilled bread (GF)

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with pumpkin & buffalo mozzarella cheese (V)

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served with Sriracha and aioli

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served with aioli and lemon

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Baby Octopus marinated spanish style

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 served with slaw, avocado, salsa & sour cream​

• chicken $5.00

• barramundi $6.50

• soft shell crab $8.00

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SALADS

Super Slaw

18.00

Ocean's Own

18.00

Grilled Halloumi & Quinoa 

20.50

add Smoked Salmon 4.00; Grilled Chicken 4.00

celery, apple, pickled cauliflower, pickled fennel, walnuts & rocket (GF)

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beetroot, baby spinach, carrot & fetta

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baby spinach, roasted pumpkin, tomato, asparagus and toasted seeds (VG, GF) with
add Smoked Salmon 4.00; Grilled Chicken 4.00

LUNCH MENU

served 12pm - 4pm

Quesadilla

19.50

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Fajita

19.50

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Gourmet Tortilla Wraps

Bacon Lettuce Avocado Tomato $17.50

Roasted capsicum, pumpkin, tomato, baby spinach & relish $17.50

Schnitzel, avocado, rocket, tomato & aioli $17.50

Salad $15

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Fish & Chips

24.50

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Chicken Schnitzel

22.00

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Burger & Chips

18.50

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Ribs & chips

26.00

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Bean Nachos

20.00

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Loaded Fries

15.00

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Bowl of Fries

7.50

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sweet chili chicken, spanish onion, cheese, salsa, guacamole, jalapenos & sour cream

spiced chicken, capsicum, onion, guacamole & jalapenos 

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served with either chips or salad

• Bacon Lettuce Avocado Tomato $17.50

• Roasted capsicum, pumpkin, tomato, baby spinach & relish $17.50

• Schnitzel, avocado, rocket, tomato & aioli $17.50

• Salad $15

Tempura or Grilled Barramundi served with green salad & tartare sauce 

the pub classic served with chips & salad (add $3 for Parmi)

stacked with tomato, beetroot, cheese, lettuce, aioli and BBQ sauce

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succulent slow-cooked pork ribs with coleslaw and chips

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the classic way with melted cheese, guacamole, sour cream and jalapenos (GF)

Fries loaded with bacon, melted cheese, aioli & bbq sauce

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crunchy shoestring fries

DINNER MAINS

served from 5pm 

Paella for 2

55.00

Chimichurri Steak

30.00

Spanish Chicken 

25.00

Pork Belly 

28.00

Salmon 

28.00

Pasta of the Day 

22.00

the spanish classic with chorizo, chicken & seafood

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250g sirloin with authentic Argentinian chimichurri (side dish recommended)

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traditional poultry roulade with chorizo & olives (side dish recommended)

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cubed and served on a cauliflower puree (side dish recommended)

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served with dill lemon potato (side dish recommended)

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check our blackboard for the pasta of the day and other specials

SIDES

served from 5pm 

Triple Cooked Rosemary Potatoes 

7.00

Beetroot and Carrot Salad

7.00

Pumpkin and Quinoa Salad

700

Roasted Cauliflower 

9.00

Brussel Sprouts, Bacon & Parmesan 

7.00

Rocket, Pear & Parmesan Salad

7.00

Shoestring Fries

5.00

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LITTLE PEOPLE

• Chicken Schnitzel and chips $12.50

• Fish & chips $12.50

• Bean Nachos $12.50

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SWEET TOOTH

$12 each

($18 tasting plate)

• Churros coated in cinnamon sugar & served with chocolate dip

• Orange Mascarpone Cheesecake

• Apple Cinnamon Pinwheel Tart